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Search results : what the health
Plant-Based News interviews PCRM founder Dr. Neal D. Barnard in 2017 about the documentary “What the Health,” how money can corrupt medical studies, and other topics.
UPC's Hope Bohanec, California vegan animal rights activist, in this webinar video posted in September 2022, details the myriad reasons to never eat fishes.
In this video posted in February 2016, Plant-Based Judy shows a video montage of her trip to Oslo, Norway, with vegan fare highlighted.
In this video posted in January 2020, Well Your World's Dillion of Flagstaff AZ USA shares what he brought along vegan for a snowskiing day trip in Arizona. His choices inside his backpack include: grapes, pistachios, apples, a Thermos full of veggie rice chili stew, and somne Lara Bars.
In this video posted on Monday 29 August 2022, vegan physician Dr. Michael Greger (Nutrition Facts), author of the forthcoming book "How Not To Die," talks about how to eat for healthy aging, citing recent studies in peer-reviewed medical journals.
On the PCRM EXAM ROOM for Friday 25 June 2021, host Chuck Carroll lists dairy industry health claims pegged to National Dairy Month and lets PCRM founder Neal D. Barnard MD and Susan Revin MS RD completey refute them.
Caitlin Shoemaker, in this video posted in April 2018, describes some of her favorite travel-friendly vegan snack foods.
PCRM EXAM ROOM guest Megan Rossi, PhD, RD, "The Gut Health Doctor," of Australia, now based in the UK in London, discusses the importance of eating the rainbow and eating from six vegan food groups for gut health, ideally each day. Her book "How to Eat More Plants: Transform Your Health with 30 Plant-Based Foods per Week (and Why It’s Easier Than You Think)" came out in paperback in 2022. Podcast host Chuck Carroll of PCRM interviews her on Monday 22 August 2022.
In this video posted in July 2022, Mic the Vegan (then in Barcelona, Spain) explains how different-colored plant foods can aid nutrition and health (in reverse order from the visible-light spectrum of ROY G BIV). He provides a scientific dive into how the vibrant colors of fruits and vegetables result in specific health benefits that are unique to different areas of the body, and a quick chemistry lesson on how color is produced by plant pigments.
In this video posted in Febraury 2018, the Healthy Haitian Vegan advises how to smoothly upgrade yourt diet.
WRTV-TV 6 in Indianapolis reports on a family-run African-American business, Black Leaf Vegan, whose vegan food truck travels through central Indiana, in this story broadcast on Tuesday 12 October 2021.
What's healthier: a vegan diet or the Mediterranean Diet? PCRM founder Neal D. Barnard, M.D., clears up the confusion in a presentation from the International Conference on Nutrition in Medicine on Friday 10 August 2018 in Washington, D.C.
From the PCRM EXAM ROOM on Wednesday 29 June 2022, learn how some spices can take your gut health to the next level. Discover the spices that your kitchen needs to help you have a healthy and happy gut when gastroenterologist Dr. Will Bulsiewicz joins host “The Weight Loss Champion” Chuck Carroll. You will learn how certain spices can improve digestion, reduce gas and bloating, and even alleviate painful symptoms of irritable bowel syndrome. Other studies show they can help absorb other nutrients critical to your overall health. Dr. Bulsiewicz is a two-time New York Times bestselling author of "Fiber Fueled" and "The Fiber Fueled Cookbook."
In the Wednesday 11 May 2022 edition of PCRM's EXAM ROOM LIVE, PCRM founder and vegan physician Dr. Neal D. Barnard answers questions relayed via host Chuck Carroll about how much fat each person needs per day (about 20 to 30 grams) and other questions about fat, including during pregnancy and menopause. Also to be avoided, in addition to all animal products: coconut oil and palm oil.